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Anything with boozy in the name is going to be a winner. This boozy strawberry lemonade from Kitchen Treaty is no exception. Add a lil' vodka to this classic summer drink for the perfect sweet-and-sour cocktail experience.

You'll Need:
1/2 cup granulated sugar
1 cup water + 2 cups water
3 cups fresh strawberries, hulls removed
3/4 cup fresh-squeezed lemon juice (from 6-8 large lemons)
3/4 cup vodka
1/3 cup Cointreau liqueur

What You'll Need To Do:
Add sugar and 1 cup water to a small saucepan over medium-high heat. Bring to a boil, stirring occasionally, until sugar has dissolved. Remove from heat and add remaining 2 cups water. Add to the pitcher of a blender along with strawberries, lemon juice, vodka, and Cointreau. Puree until completely smooth. Pour into a large freezer-safe container and seal with lid or plastic wrap. Carefully transfer to freezer. Freeze until solid, 4-6 hours.

Then take that sucker out, and bottoms up! Full disclosure, this recipe's creator warns that "boozy" is a bit of an understatement. These will knock you out. Stick to one or two, or cut back on the vodka, comrade.


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13 shares, 28 points

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